§ 417.6 Inadequate HACCP Systems.
A HACCP system may be found to be inadequate if:
?。╝) The HACCP plan in operation does not meet the requirements set forth in this part;
(b) Establishment personnel are not performing tasks specified in the HACCP plan;
?。╟) The establishment fails to take corrective actions, as required by §417.3 of this part;
(d) HACCP records are not being maintained as required in §417.5 of this part; or
?。╡) Adulterated product is produced or shipped.
更多國外法規(guī)翻譯,請聯(lián)系食品翻譯中心
編輯:foodfagui